Labour cracks down on toddlers eating birthday cake and advises schools and nurseries to consider fruit platters instead to ‘promote healthy eating habits’

Labour has cracked down on toddlers eating birthday cake, advising schools and nurseries to serve ‘fruit platters’ instead to ‘promote healthy eating habits’. 

Guidance from the Department for Education (DfE) recommends parents are discouraged from bringing in sweet treats to mark their child’s big day. 

The early years nutrition advice, which came in this term, recommends pupils come in with fresh fruit – or even without any celebratory food at all. 

It suggests students could hand out non-edible favours instead, such as stickers or bottles of bubbles. 

And the party-pooping policy has now been blasted for taking the focus away from bigger public health challenges the UK is facing.

Shadow health secretary Stuart Andrew told the Telegraph the guidance is ‘performative’ and ‘petty’. 

‘Blaming birthday cake is just a distraction that does nothing to fix the system,’ he said. 

‘Families don’t need the state policing party food, they need leadership that takes public health seriously.’ 

Guidance from the Department for Education (DfE) recommends parents are discouraged from bringing in sweet treats to mark their child's big day. Pictured: File photo

Guidance from the Department for Education (DfE) recommends parents are discouraged from bringing in sweet treats to mark their child’s big day. Pictured: File photo 

The DfE document for Early Years Foundation Stage (EYFS) reads: ‘Many families like to celebrate their child’s birthday and other special events by bringing in a cake or sweets to the setting to share. 

‘This can mean that some children are eating these unhealthy foods several times a week. 

‘The food and nutrition policy could include recommendations for special events to ensure any food brought in from home is balanced and meets the setting’s food guidelines (for example recommending fruit platters to share or non-edible options to celebrate with such as bubbles or stickers).’ 

The guidance adds it is key parents are told about this new approach so they are ‘informed and involved in supporting healthy eating habits at early years settings’.  

It is understood one primary school wrote to parents to say the guidance meant it was not allowed at all to give pupils cake or sweets on birthdays anymore.

School bosses instead recommended parents send their children in with treats like a book, fruit, bubbles or stickers. 

And several specific institutions have explicitly been identified as falling in line with the guidance. 

Hillcross Primary School in Morden, Surrey, has banned students from sharing out cake for fears of losing its ‘healthy school status’. 

Staff also expressed concerns about lacking sufficient time to dole the treats to classes. 

It was recommended parents instead send their children in with a book for the class library, a game for the wet play box or an item from the school’s Amazon wishlist. 

Similarly, in the Harrow area of northwest London, Roxbourne Primary School has forbidden cake to promote healthy eating. 

Bosses said it also helps avoid issues with allergies or dietary requirements. 

They suggested pupils could instead bring in stationery for the class or a book for the school library. 

Meanwhile, at Tufnell Park Primary School, in the north of the capital, teachers have swapped out cake for gestures like songs, cards and hats. 

Belmore Primary School in Hayes, west London, characterised cake as a health and safety risk – instead letting pupils wear their own clothes on their birthday.  

And classes at Springfield Primary School in Rowley Regis, West Midlands, are also going without cake. 

It has been banned, staff said, for dietary, religious, medical, allergen and personal choice reasons. 

Former Conservative MP Sir Jacob Rees-Mogg said his own children are sent into school with cake, which he enjoys any surplus of himself. 

He dubbed it an innocent joy, with its removal the mark of a nanny state.  

Parents have also taken to social media and online forums to express their outrage at the policy. 

One mother wrote: ‘I would be fuming if my children’s nursery had done that. How pathetic can you get? 

‘We need to educate parents and children in healthy eating but forbidding cake and sweets is beyond your pay grade. 

‘They go through kids’ lunch boxes now and confiscate what they deem to be unhealthy. We are becoming a nanny state.’ 

Another said: ‘Sadly for some children they may never get a birthday cake due to complexities at home. 

‘So I don’t see any harm in using your discretion and celebrating the children who would never experience their special day. A one-off treat!’ 

Someone else commented: ‘Ridiculous! Let kids be kids. They can have a bit of birthday cake.’ 

It comes after nanny state accusations were also levelled at this government earlier this year over another aspect of its healthy eating policies. 

Plans announced in June revealed food businesses must now make it easier for customers to buy healthy food. 

The government will be working with supermarket and food manufacturers in England to encourage people to make their weekly shop more nutritious. 

How exactly retailers do that will be left up to them – but it could involve adapting store layouts and incentivising healthy food via promotions or loyalty points. 

The plans could even go as far as to involve changing products themselves to make them healthier. 

And in a bid to create greater accountability, stores will report on sales of healthy food, measured against targets agreed between industry and government. 

Ministers hope the proposals will make healthy eating easier and bring down obesity rates. 

They are one of several public health initiatives part of the ten-year plan for the NHS in England.   

But the shadow work and pensions secretary Helen Whately described the intervention as an example of a nanny state. 

She told Sky News: ‘Telling people what to buy, I think, is not up to government. I believe in personal responsibility.’  

The DfE has been contacted for comment.  

Source link

Visited 1 times, 1 visit(s) today

Related Article

RTHK 首頁

香港電台網站 : 第三台|Brunch with Noreen|Jacqueline Gourlay Grant, Candice Moore and Micah Sandt – Comedy-musical show GLORIOUS! presented by the City Chamber Orchestra of Hong Kong / Andrew Dembina

所有集數 您喜歡這個節目嗎? 主持人:Noreen Mir Brunch with Noreen is packed full of radio goodness. We’ve got human interest stories, social issues, wellness, the latest on what’s happening around Hong Kong, and plenty of your favourite music. 17/10/2025 – 足本 Full (HKT 10:05 – 12:00) 第一部份 Part 1 (HKT 10:05 – 11:00) 第二部份 Part 2 (HKT 11:05

Australia Breakfast Foods Market

Australia Breakfast Foods Market Size, Share, Trends |

Australia Breakfast Foods Market The latest report by IMARC Group, titled “Australia Breakfast Foods Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2025-2033,” offers a comprehensive analysis of the Australia breakfast foods market growth. The report also includes competitor and regional analysis, along with a breakdown of segments within the industry. The Australia breakfast

Thumbnail

香港社會企業挑戰賽冠軍Food With Benefits 以果昔粉拯救剩餘蔬果 為都市人補充營養

Food With Benefits(FWB)的誕生,始於共同創辦人 Francis 的親身經歷。他在加拿大讀中學時,深受當地的健身與健康飲食文化影響。回到香港後,他體會到在忙碌的都市中維持健康並不容易,外出用餐的健康選擇有限,功能性食品亦不太普及。這個難題,在大學教授介紹他認識主修化學工程的Matey Yordanov後出現了轉機。同樣熱愛運動的兩人一拍即合,他們對健康飲食的熱情,以及對減少食物浪費的關注,因而令他們決定創立 FWB 。 冷凍乾燥技術:賦予蔬果二次生命 據聯合國糧食及農業組織(UNFAO)的調查,全球約有 14% 的農產品因為外表不完美,在出售前就被棄置。但其實,這些農產品的營養價值和味道仍然完好。FWB因此積極採購新鮮且可食用的過剩蔬果,利用冷凍乾燥技術,並配合大學研發配方將其轉化為即沖果昔粉,延長了蔬果保鮮期,還賦予它們新的價值。 兩位創辦人經過多番鑽研與調整,成功在保留蔬果豐富營養和原始風味的同時,確保產品不含額外添加劑,甜味和顏色完全取自蔬果本身。每包 20 克的果昔粉,能夠避免約 200 克的蔬果被浪費。自開業以來,FWB已成功拯救近 22 公噸的蔬果免於浪費。目前,FWB的果昔粉已推出莓果動力和翡翠活力兩種口味,每包相當於攝取了 1-2 份蔬果,讓都市人能夠隨時隨地,輕鬆補充營養與纖維。 奮鬥創業路:從初出茅廬到穩步發展 Francis 與 Matey 的創業之路充滿挑戰。創業初期,為了維持營運,他們曾一邊從事全職工作,一邊經營品牌,直至後來透過參與多項創業計畫,才逐步拓展FWB業務與品牌能見度。 FWB更於「香港社會企業挑戰賽 2024-2025」脫穎而出,勇奪冠軍。展望未來,FWB 將繼續研發新產品,包括天然無添加的能量棒,同時積極探索增設廠房的可能性,實踐健康與環境效益並重的永續藍圖。 新一屆「香港社會企業挑戰賽 2025-26」現正接受報名,今屆主題為「YOUth Spark the Change!」,如果你想作出改變踏上創業路,又想解決社會問題,請立即報名參加,勝出隊伍有機會獲得高達HK$30萬的啟動獎金及其他支援,一同創造社會效益。 立即報名及了解更多 截止報名日期:2025年10月28日 ADVERTISEMENT 立即更新/下載AM730手機APP 體驗升級功能 Source link

Live To Eat: Emily English

Feeling Off? 7 Tell-Tale Signs You’re Eating Too Much Sugar

It’s fair to say that sugar has received a bad rep over the years. If it’s not personal trainer Joe Wicks waging a war against ultra-processed foods (which are typically high in sugar) via his new show Licensed to Kill, it’s large-scale studies (like this 2024 one) highlighting how drinking sweetened beverages raises your risk